DESSERT MENU

End your meal on a sweet note with our selection of indulgent Italian desserts. Try our classic Tiramisu — layers of espresso-soaked savoiardi biscuits, rich mascarpone and a dusting of cocoa, or the creamy panna cotta served with fresh seasonal berries.

For something a little different, enjoy The Maritozzo, a soft, freshly baked brioche bun generously filled with whipped cream, pistachio, and raspberry. Simple, elegant, and the perfect way to finish your Tuscan dining experience.